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Cancer Diet: Foods to Add and Avoid During Cancer Treatment

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Cancer Diet

Cancer Diet – Cancer is one of the many illnesses characterized by the growth of aberrant cells with the capacity to invade and damage healthy body tissue uncontrolled dividing. There are typically four stages to cancer, which can spread throughout your body.

Patients, relatives, and carers may have emotional health issues due to a cancer diagnosis. Anxiety, anguish, and depression are typical emotions experienced after this changing experience. Cancer is the second worst killer in the globe. Therefore, it’s crucial to notice these changes and get assistance as needed.

However, the survival rate of cancer patients is rising because of the advancements in cancer screening, therapy, and prevention. The majority of cancer hospitals globally offer the top cancer therapies.

For instance, to treat cancer, a cancer hospital in Navi Mumbai provides patients with chemotherapy, radiation therapy, surgery, hormone therapy, biological response modifier therapy, immunotherapy, and bone marrow transplant.

What you consume is more crucial than the treatment you receive because the latter can create changes in appetite and weight. Therefore, your body needs appropriate calories and nutrients to remain healthy while receiving therapy.

A cancer diet can help you manage the negative effects of your treatment, boost your energy, protect your immune system, reduce inflammation, promote muscular tone, and generally improve your health.

Generally speaking, consuming foods high in protein, good fats, whole grains, and vitamins and minerals is beneficial when receiving cancer treatment. You can endure all the therapies if you adopt these dietary changes before beginning cancer treatment.

Some of you might find it challenging to know what foods to include and exclude from your diet while receiving cancer treatment. If so, take a look at the section below.

Foods to add during cancer treatment

High-protein foods

Consuming a lot of protein and nutritious calories will maintain bodily strength and aid in healing any harm caused by your treatment. Therefore, you must regularly eat foods high in protein, which include:

  • Lean meat, chicken, and fish
  • Beans, nuts, and seeds
  • Cottage cheese, milk, and yogurt,
  • Eggs
  • Almonds and lentils
  • Pumpkin seeds
  • Peanuts and peanut butter

Healthy fats and carbs

You must choose foods with little processing when choosing carbohydrates and fats. Because it will aid in reducing inflammation, enhancing cardiovascular health, and preserving healthy gut flora.

High-fat foods

  • Avocadoes
  • Dark chocolate
  • Fatty fish and whole egg
  • Nuts
  • Chia seeds
  • Olive oil and grapeseed oil

High-carb foods

  • White potatoes, Wheat bread, Quinoa, Couscous, Pumpkin, Fresh beets, Pineapple, blackberries, plumbs, acai berries, grapes, bananas, peaches, strawberries, pears, blackberries, and more.

Vitamins and minerals

Usually, vitamins and minerals support your body’s enzymatic process, which improves immune response and lowers inflammation. You can therefore eat foods that are rich in vitamins and minerals.

  • Animal fats, vegetable oils, dairy products, liver, oily fish, meat, cereals, fish, nuts, fruits & vegetables, and more.

Foods to avoid during cancer treatment

No matter how delicious, you must avoid some meals owing to the possibility of contracting a foodborne illness. Food poisoning will always tempt you because cancer therapy can make your immune system less robust.

Food-borne infections can also be very dangerous. So, you must avoid the below-given list of foods during your cancer treatment.

  • Raw milk and milk products
  • Smoked fish
  • Uncooked meat
  • Deli-prepared salads with egg, ham chicken
  • Refrigerated foods
  • Raw sprouts
  • Unpasteurized fruit juice or cider
  • Unwashed fruits and vegetables
  • Avoid junk food

This is the cancer diet chart suggested by the best cancer hospital in Navi Mumbai. Following this, you can maintain weight while reducing your chance of contracting infections and foodborne illnesses. So, during your cancer treatment, food safety must be your top priority.

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